How To Build A Winning On-Premise Menu
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Watch the latest No & Low Summit and find out how to design a winning on-trade menu in time for for Dry January
The non-alcoholic category is full of new entrepreneurs, new products and ever-expanding with trade and consumer interest growing monthly.
ABOUT THE SESSION
This seminar features a panel of experts from all corners of the industry. Learn from their first-hand insights on retail, on-trade and liquid production looking at what it takes to be successful in this nascent and fast evolving category.
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